Pancake Donuts
Easy baked breakfast donuts made from pancake mix — top however you like and serve with syrup
Ingredients
Method
- Preheat oven to 350°F
- Combine pancake mix, water, eggs, vegetable oil, and vanilla. Mix well. The batter should be fluffy. Depending on your pancake mix, you may need about 1/4 cup more or less water
- Butter or grease your donut pan
- Fill the donut rings with batter and add your toppings of choice
- Bake for about 15 minutes, or until a toothpick inserted into the center comes out clean.
Notes
Note: These aren’t super sweet on their own, depending on your pancake mix. Reheat in the microwave or air fryer and serve with syrup!